An all natural, plant-based emulsifier, your healthy gluten alternative!
- 1 ingredient
- Naturally gluten and sugar free
- Keto, paleo, banting and diabetic friendly
Xanthan gum works perfectly as a thickener or emulsifier for sauces and dressings or as a binder or volume enhancer for baked goods! Or even try this low carb fudge or these breakfast bagels! An excellent replacement for corn starch in your healthy kitchen!
health benefits
Studies are beginning to show that there may be some health benefits to including xanthan gum!
- A 2009 study found that it significantly slowed tumor growth in mice with melanoma.
- Blood sugar control! The increased viscosity slows the release of glucose into the blood stream, making it effective at regulating blood sugar. This is especially useful here in Dubai and the UAE where diabetes is becoming so prevalent.
- Some sources even show that it can be good for the skin and hair.
Bob’s Red Mill quality
For over three decades, Bob has been committed to providing people everywhere with the best quality foods available. His passion for health and belief in taking care of one another is as strong today as it was when he first started the business with his wife, Charlee, all those years ago.
Bob plays a fundamental role in the daily operations of the business and his enthusiasm and “honest-to-goodness” approach are shared with every one of his employees. It’s this passion for providing the very best nutritional foods for every type of healthy diet that has made them the leading name in health foods across the USA.
