Organic Larder Coco Aminos

What are coconut aminos?

Coco Aminos are a great alternative to soy sauce and ideal for anyone following a ketogenic diet. They are made from coconut palm "sap" which is fermented and then blended with sea salt.

Coconut aminos have 73 percent less sodium than soy sauce. And for people with allergies or food sensitivities, it's a soy- and gluten-free way to add a hit of umami to dishes. 

How do I use coconut aminos?

Unlike soy sauce, the flavor of coconut ­aminos is slightly sweet (think: thinner teriyaki sauce). While it's not a perfect swap for soy sauce, this sauce is still a natural to incorporate into salad dressings, dipping sauces and tofu or steak marinades.

Details

• 375ml
• Expiry